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About me: I specialize in Chinese food recipes. Subscribe to me on to be notified via email. Or follow on twitter to get daily feeds.

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Chinese Pepper Steak



Yin and yang balanced diet

May 23, 2010 5:23:46 AM

A well prepared Chinese dish is expected to appeal to more senses than just the one of taste. Its colors should be pleasing to the eye, the ingredients should be of uniform size and it should be fragrant. There should be contrasting tastes and textures within the meal; if one dish is crisp, it should be offset by another one that is smooth. A bland dish is paired with a spiced one, thereby always trying to create a balance. It is important to have this balance of yin and yang.



Chinese Pepper Steak

Apr 25, 2010 10:55:17 PM

Great spicy Pepper Steak

Chinese style Spare ribs

Apr 25, 2010 10:47:57 PM

Yummy spare ribs recipe, gotta try it.

Hunan Beef

Apr 25, 2010 10:32:42 PM

Classic Chinese Beef recipe

Chinese Beef Noodles

Apr 25, 2010 10:03:49 PM

Broccoli and Tofu Stirfry

Apr 25, 2010 9:55:44 PM

For a healthy and tasty tofu dish.

Chinese Cashew Shrimp

Apr 20, 2010 5:25:52 PM

This is a great quick shrimp recipe with cashews.

Hot and Sour Soup

Apr 20, 2010 5:13:11 PM

Hot and sour soup is a Chinese soup claimed variously by Mandarin and schezwan cuisines as a regional dish. The Chinese hot and sour soup can be either vegetarian or meat-based.

"Great recipe, very authentic"
reviewed on Apr 21, 2010 3:45:13 AM






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