Welcome to a unique line of all-natural specialties wrapped in our unique buttery and flaky dough. Made only with the finest ingredients, our specialties en crouteare a gourmet's delight. All of our fine products are full cooked to perfection; just warm them up, add a lovely salad and your favorite glass of wine, and voila-dinner is on the table!
Poached free-range Chicken with mushrooms, Poached free-range Chicken with cream of spinach, Poached free-range Chicken with spinach, feta and pesto, Niman Ranch Ham and Swiss Cheese, Salmon with potato, dill and onion
Madeira Mushroom with Bechamel sauce, Spinach Pesto with Feta, Caramelized Onion with Swiss Cheese, Sweet Potato with red currant & onion, Spinach & Danish Blue cheese, French Brie with sweet onion & toasted almonds
Tuesdays-Todos Santos Plaza, Concord (10am-2pm), Thursdays-Civic Center, Marin County (9am-1pm), Saturdays-Grand Lake, Lake Merritt, Oakland (9am-2pm), Sundays-Montclair Village, Montclair Village, Montclair (9am-1pm)
Ashenaz in Berkeley, Berkeley Bowl in Berkeley, The Junket in El Cerrito Plaza in El Cerrito, Diablo Foods in LaFayette, Mill Valley Marketin Mill Valley, Star Meat on Claremont Avenue in Oakland, Star Grocery on Claremont Avenue in Oakland, Dean and Deluca in St. Helena, The Boardwalk in Tiburon