Favorite item basket
blackberry raspberry strawberry
You can find us at the Ferry Building, Alemany, Old Oakland, San Jose and Japantown farmers' markets.
Famous Restaurant chefs buy our produce:
San Francisco: Boulevard, Greens Restaurant, Perbaco, Incanto
Corte Madera: Pecco
Presently, 10 acres are certified organic by MCCO (Monterey County Certified Organic) with the remaining 12 in transition.
After growing strawberries for Driscoll with their parents for 12 years, Apolinar and Gilberto decided to lease their own farm. They began in 1982 growing conventionally, but in response to market demand converted 5 trial acres to organic. The organic fruit sold so well they eventually decided to transition the entire farm to organic. Presently, 10 acres are certified organic with the remaining 12 in transition.
Recommendations are based on food basket preferences.
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